This is a book for people who love cake and love to bake. Baker/author and Bad Girl Jeni Lannetta intends the recipes to be useful for both seasoned bakers and eager beginners though. The ethos is down-to-earth, no-fuss and indulgent, designed for the domestic kitchen and for those who love working to concoct a delicious and generous treat. Lannetta, who grew up in Dundee, runs the award-winning independent Bad Girl Bakery in the Scottish Highlands. Lannetta has said that the name for the bakery is acknowledging and poking fun at people who tsk-tsk at simple indulgences. There are recipes for cupcakes, First-Class muffins, salted caramel crumble bars, layer cakes, and gluten-free delicacies, too. The book includes 125 recipes and lush photography. 330 page hardcover book.
Original Bad Girl Jeni Lannetta intends to inspire both beginners and pros. Lannetta conveys a sense of warmth and confidence that will encourage anyone interested in baking.
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