In Scotland, they serve bacon rolls for breakfast. The rolls are soft and fresh, the butter is sweet without salt, and the bacon is 'proper bacon.' The lean cut of bacon comes from the loin or back - not the belly. We now have our own brand of Scottish style bacon, made in small batches exactly the way you want it. Packed in one pound vacuum packs, each holding 8-9 thick slices. Grill it, fry it in a non-stick pan, turning once. Perfect for eggs benedict, lovely rolled and baked with a chicken breast, and perfect on a soft breakfast roll all by itself. Far less fat than regular belly bacon, so clean-up is easy and the taste fantastic! This is a perishable food. All orders with perishable foods will include a single flat rate shipping fee of $5 in addition to the normal shipping charges.
Sliced Pork Loin cured with up to 13% solution of Water,(Cured with Water, Salt, Brown Sugar, Sodium Nitrate). Keep refrigerated or frozen, cook thoroughly. Pork is a Product of Canada.
This is a perishable food. All orders with perishable foods will include a single flat rate shipping fee of $5 in addition to the normal shipping charges.
If you are ordering perishable foods, or a combination of perishable and non-perishable products, our shipping charges are based on the value of your order and the type of products you are ordering. Please use the Shipping Costs section of the shopping cart to get the correct value for shipping. If you in the Blue states we can reach within two days via UPS Ground, you can use regular ground shipping at $17 on orders less than $150. If you live in the Orange states, you must use UPS 2nd Day Air at $45 on orders less than $150.
ALASKA & HAWAII: All orders containing perishable items shipping to Alaska and Hawaii must use UPS 2nd day air at $85 on orders less than $150.
Shipping Policy: We ship via UPS within the 48 continental states. Our goal is to get your package delivered in the right time at the lowest possible cost to you. We normally ship your order within one business day of your order.
Orders placed after 2PM EST will ship the next perishable shipping day. Perishable cheese, smoked fish, haggis and meats are only shipped on Monday, Tuesday, and Wednesday via Second Day Air or Two Day Ground Shipping.
For more detailed information. please visit our SHIPPING INFORMATION for UPS 2ND DAY AIR charges.
Reviews
Write a review
bacon for breakfast
May 1, 2023
Owner Response: We are working on the proper morning roll for you. Glad you love the bacon. Anne
lesley
Scottish bacon is the best
Apr 6, 2023
Hank S Jonas
Purchased while visiting US
Mar 2, 2023
Anne Douglas
With Coffee
Sep 11, 2022
Khurt Williams
Back Bacon
Aug 15, 2022
Robert Hopper
Scottish bacon
Jul 12, 2022
Dudley A Shaffer
Excellent!
May 12, 2022
Patricia
Scottish Back Bacon
Mar 24, 2022
Sara Keenan
Excellent bacon
Jan 30, 2022
Pamela C McCarthy
Back Bacon
Sep 19, 2021
Robert A. Brady
Better Than Ever
Sep 9, 2021
Joseph Rooney
Umm, Back Bacon!
Aug 21, 2021
Janelle Miller
Quite nice
Aug 9, 2021
Philip A Stein
Yum Yum
Aug 9, 2021
Rozz
Bacon
Jul 8, 2021
Mary
Great
Jul 7, 2021
Cynthia Schwartz
Mmmmm Mmmmm.....is all I can say
Jun 5, 2021
Carla D. Heaton
Awesome
May 19, 2021
Owner Response: Hopefully we can all enjoy a trip to Scotland soon!
Kathryn H Bridges
Breakfast
Apr 27, 2021
Teresa W Hanson
Scottish Bacon
Mar 30, 2021
Owner Response: Just to let you know, Canadian bacon is a sugar cured ham - comes from a different part of the pig! Back bacon, comes from the back - the tenderloin. Ham comes from the leg! The less a muscle moves, the more tender the meat - the back of a pig barely moves, but the leg moves a lot. So there is a big difference in the 'flesh' itself, then there is the flavor added by the sugar cure in Canadian Bacon.
Myra Henderson
Back bacon
Mar 18, 2021
Jennifer
Scottish back bacon
Mar 11, 2021
Cynthia Schwartz
Bacon like I remembered
Feb 24, 2021
Mark
If You Cannot Travel to Scotland!
Feb 21, 2021
Wendy Hilty
A Slice of Scotland
Feb 20, 2021
Michael J Kleeberg
Back Bacon
Feb 4, 2021
Dustin
Bacon
Jan 22, 2021
Christine Davis
British Bacon
Jan 21, 2021
John Nichols Adams
We love this bacon!!!!!,
Jan 21, 2021
Matthew Roper
Just like at home in Scotland
Oct 12, 2020
Craig Perratt
Nothing better
Aug 17, 2020
David Stanley Young
Excellent Bacon
Aug 8, 2020
Dean
Love it!
Jul 23, 2020
Leslie Ballard
Breakfast with bacon for dinner
Jul 11, 2020
cara
Yummy
Jul 4, 2020
Debra Ray
Wee taste of home
Jun 10, 2020
Theresa Fender
Back Bacon to Bank On
Jun 8, 2020
Dave
Best Bacon
Jun 1, 2020
GARY ROBINSON
Missing Scotland
May 30, 2020
Victoria
Delicious!
May 29, 2020
Karen Chapman
All Foods recently received :
May 3, 2020
Neil Rippingale
Every thing from Scottish Gourmet
Apr 28, 2020
J V Hudson
Good bacon
Apr 6, 2020
Bonnie McCormick
memories
Apr 5, 2020
hazel s bray
Great bacon!
Mar 29, 2020
Denise and Gregg
Scottish bacon
Mar 5, 2020
Peter King
Terrific Back Bacon
Feb 21, 2020
Ruth
Tasty Tasty Bacon!
Feb 8, 2020
Sherard Hubbert
Fabulous
Feb 2, 2020
Muriel Rutherford
Proper Back Bacon
Jan 27, 2020
stephen Gilman
bacon
Jan 15, 2020
heather flenthrope
Quality
Oct 26, 2019
Margaret Patterson
bacon
Jun 27, 2019
Sheila R Scott
Back bacon
Jun 20, 2019
Anne C
Fathers Day Breakfast
Jun 19, 2019
Teresa Hanson
Bacon
Mar 28, 2019
Janice L Waggoner
Good Quality
Mar 4, 2019
Margaret Patterson
Best British back bacon I have found in the USA
Feb 17, 2019
Steve Gilman
Best Bacon, period
Apr 10, 2018
Brook Thompson
Bacon
Apr 8, 2018
Stuart small
You've nailed it
Feb 19, 2018
Don G Holt
authentic Scottish bacon
Jan 28, 2018
Hazel Harrison
Back Bacon Sodium Nitrates - Yuckey White Suff
Dec 5, 2017
Owner Response: Great suggestion - USDA rules require that yucky white stuff on processed pork products. Anne
Joe Rooney
Can't get enough of the Rashers
Oct 8, 2017
Tom Cooney
Great Bacon
Sep 29, 2017
DRB
Scottish Bacon
Sep 12, 2017
Alison Robinson
The pipes were playing
Aug 23, 2017
James Hood
Excellent Bacon!
Aug 12, 2017
ruth parsons
Full Scott Irish Breakfast
Jul 30, 2017
Claude
Great Back Bacon
May 8, 2017
Brook Thompson
Assorted order
Mar 27, 2017
Margaret
Scottish bacon
Mar 20, 2017
Christine Terry
Delicious, but
Mar 20, 2017
Owner Response: I wish I could offer a nitrate free brand too! Cured pork sold into interstate commerce must have a preservative, according to the USDA! And since we ship all over America, we have to have some preservative. I hate that white stuff bubbling out when you cook it, but that is what we are required to have. Perhaps we can find a smoked back bacon as that would not require the nitrates.
Dennis W Stine
At last - real bacon
Mar 9, 2017
Tom Barclay
British/Scottish Bacon
Mar 4, 2017
Michael Romagnoli
Scottish Back Bacon
Mar 4, 2017
Peter King
Great Bacon!
Feb 28, 2017
Gordon McKenzie Stetz
great bacon
Feb 25, 2017
Joyce
Back Bacon - Scottish Style
Jan 30, 2017
Aaron Clark
Excellent!
Jan 13, 2017
Anna
Breakfast Treat!
Nov 26, 2016
Louise A.
Spot On
Sep 30, 2016
William Gammon
Perfectly Packaged - Superior Product!
Sep 14, 2016
Michelle
Delicious back bacon!
Sep 3, 2016
Owner Response: Delighted to have you as a customer! Anne
Bob Isaacs
Scottish Rashers
Aug 28, 2016
Alan & Norma Wilkie
Great bacon
Aug 28, 2016
Anne K Thompson
real British style bacon
Apr 13, 2016
Salim Suleman
Yummy good!
Mar 8, 2016
Linda
Scottish bacon
Feb 27, 2016
Pat Terns
Bacon
Feb 12, 2016
Richard Urquhart
Bacon
Jan 6, 2016
Aodan
Gooooooooooood!
Jan 5, 2016
ArfArftheDog
Pure dead brilliant!
Dec 30, 2015
Graeme Robertson
bacon
Dec 7, 2015
Stephen
Yum
Aug 30, 2015
Owner Response: Thanks, Michael - we also love Bacon Rolls!
Michael Jacobson
Back Bacon review
Jun 7, 2013
Owner Response: You are very welcome! We hope to serve you again soon.
Anne Robinson, Founder
Sean Greenwood