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Whisky Smoked Salmon

SKU: FS1BS7
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John Ross has found a way to make their legendary smoked salmon even better. Hand selected salmon are lightly cured using a family recipe and then expertly cold smoked in the traditional style over smoldering whisky cask chips, and finally infused with Balvenie Single Malt Whisky. Thinly sliced in 7 oz. vacuum package and ready to enjoy.

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