Love ginger snaps? Or just love that crisp ginger flavor? If so, you have a new favorite with Bucahanan's Spicy Ginger Fudge. Made from a traditional Scottish fudge recipe of sweetened condensed milk, sugar, glucose syrup from corn, hydrogenated vegetable oil, butter, ground ginger, emulsifier E471, E322, salt and vanillin.Three 4 oz sticks, each stick has two cello packets of fudge that each break into 6 bite size pieces.