From the green pastures of Scotland, come these award winning artisanal cheeses for you to savor.
A combination of two favorite Welsh tastes in a 4oz. pate - cheese & beer!
$8.00
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The understated elegance of the finest English blue cheese is inhanced by a smooth Irish Stout in this 4oz pate.
$8.00
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Deliciously soft and creamy, easy to spread fresh cheese.
$7.00
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The best cheddar in Scotland - aged to perfection on the Isle of Mull. 17.6 ounces per wedge, crumbly and sharp.
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Smoked over whisky barrel shavings for a smoky cheddar taste you'll adore.
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Creamy sheeps milk cheese with a pleasant sharpness from Humphrey Errington, try the 7 oz. wedge.
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Lanark Blue Cheese 17.6 oz. Roquefort style cheese made from unpasteurized ewe's milk. Award winning flavor. Vegetarian.
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7 oz. select cut. Roquefort style blue cheese from unpasteurized ewe's milk. Award winning flavor. Vegetarian.
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7 oz. select cut - Made from raw, unpasteurized cow's milk. A rich creamy blue cheese.
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Four famous Scottish Cheeses to savor - just add the wine and it's a party!
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17 ounces of soft cow's milk blue cheese. A rich creamy blue cheese.
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Soft ripened cow's milk cheese - tastes like a cheddar with texture of brie!
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Maisie's Kebbuck 7 oz. select cut - cow's milk cheese. Buttery cheddar flavor.
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Creamy sheeps milk cheese with a pleasant sharpness from Humphrey Errington. 1.1 lb wedge will feed a crowd.
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Soft ripened organic cows milk cheese from Connage Highland Dairy
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Traditional Scottish Cheddar, from clover fed cows in the Highlands
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