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RECENTLY VIEWED
Wooden Spurtle for Oatmeal
$8.00
Smoked Organic Dunlop Cheddar - 7 ounce portion
$10.00
British Isles Shortbread Mold
$32.00



Burns Night Dinner


Just add the friends, some whisky and the vegetables for a Burns supper.




Whisky Sauce

Called the mature condiment as 10% whisky gives this sauce a powerful kick. Perfect for barbeques, sushi or smoked salmon.

$9.00

Toasting Quaich with thistle handles

Toast the piper with this thistle handled pewter quiach made in Sheffield, England. 3" bowl.

Out of Stock
Glenaldie Tatties & Neeps

Rimmed with the first line of Burns' Ode to the Haggis - perfect for mashed tatties or neeps!

$65.00

Rabbie's Burnie Mustard

Hot & Spicy! A new spicy mustard to enjoy by all. Chili, garlic and paprika. 190 gram (6.7 oz) from Uncle Roy.

$9.00

Hot Smoked Salmon - 12 oz portion

Flaky, hot smoked salmon - ready to serve and enjoy

Out of Stock
Flowers of Scotland - herbs for pork, poultry or game

Rub this savory seasoning into meat before roasting. 1.6 oz.

$7.50

Glenaldie Burns Charger

Rimmed with the words of the Selkirk Grace - perfect for Haggis!

$160.00

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BEST SELLERS
1 Tobermory Cheddar Wedge - 1.1 lb
2 Smoked Salmon sliced side - 2 to 2.5 lbs.
3 Haggis - Made in America exclusively for Scottish Gourmet USA
4 Shortbread Fingers - 6 oz box of heaven!
5 Heather Honey from Struan Apriaries
6 Highland Organic Porridge Oats
7 Flowers of Scotland - herbs for pork, poultry or game
8 Back Bacon - Scottish Style
9 Scottish Tea Collection

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